Read the recipe first

Reading the whole recipe before you start avoids missing steps, ingredients or chill times.

Before you start

1. Read the recipe from start to finish
2. Check you have every ingredient and the right pan
3. Note any chilling, rising or resting time
4. Set out and measure ingredients
5. Preheat the oven

General information only. Little Maple Club isn't paid by any food or bakeware brand.